Safe Catch Tuna + Good Culture Cottage Cheese Mini Bell Peppers Recipe

These adorable little tuna cheese mini bell peppers snacks are not only SUPER easy to throw together, but ONLY 3 ingredients! Sweet and crunchy mini bell pepper halves are stuffed with creamy and delicious Good Culture cottage cheese and then topped with pieces of tuna from your favorite Safe Catch Elite Tuna pouches. There are so many awesome flavors in the pouches, so you can switch it up or even use seasoned salmon pouches too!

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Safe Catch Tuna + Good Culture Cottage Cheese Mini Bell Peppers

Recipe Credit

Kayla Perrett

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Serves:

3-4 people

Prep Time:

3-5 mins

Cook Time:

Safe Catch Tuna + Good Culture Cottage Cheese Mini Bell Peppers

Ingredients

10 Mini Bell Peppers
1 pouch of Safe Catch Seasoned Elite Wild Tuna (I used Garlic Herb)
Good Culture Cottage Cheese
(FIND IT IN A STORE NEAR YOU)
Salt & Pepper to Taste

Tools you'll need

Knife
Cutting Board
Mixing Bowl
Fork

Instructions

Take each mini bell pepper and cut them evenly in half. Removing seeds.
Stuff each half with forkfuls of the cottage cheese until evenly distributed.
Salt and pepper each pepper half.
Empty your favorite Safe Catch Seasoned Tuna pouch into a small mixing bowl (do not drain!) and use a fork to flake up your tuna.
Take small forkfuls of tuna and spread it on top of each pepper half and you get tuna cheese mini bell peppers.
That’s it! Enjoy em’!

SERVING SUGGESTION

The perfect and most simple after-school or afternoon snack! Parent tip – place the tuna first on the inside of the pepper and top with cottage cheese to make the perfect tuna cheese mini bell peppers.

Switch up the tuna flavors for different occasions. You could do this with seasoned salmon packets as well!